Thai Vegetarian Spring Rolls with Sweet Thai Chili Dipping Sauce
Polenta Bite with Green Olive and Lemon Tapenade
Endive with Diced Beets, Blue Cheese Crumbles, and Pistachios
Fried Jalapeño Poppers with Cream Cheese and Panko Crust
Caprese Skewer with Mozzarella, Tomato, Basil, and Balsamic Glaze
Goat Cheese on a Crostini with Blackberry Jam, Blackberries, and Mint
Falafel Ball with a Curry Dipping Sauce
Fried Pork Kalua Spring Roll with a Ginger Hoisin Dipping Sauce
Fried Chicken Wonton with Ginger Dipping Sauce
Brie, Walnuts, and a Honey Drizzle on an Apple Slice
Cucumber Hummus Bite with Sundried Tomatoes
